Seasoned Vegan Chef Joins the Team at Tasting Menu Spot Farm Spirit

Springtime pop-ups, a new food pod, and the rest of the news to start your weekend

by Brooke Jackson-Glidden Mar 22, 2019, 9:29am PDT

In a week packed with union stories, incoming restaurant news, and one tepid reopening, several significant stories slipped by until today, Eater Portland’s news roundup day. From a new chef at a vegan destination to a new food cart pod in Portland’s up-and-coming neighborhood, today’s EaterWire has some juicy tidbits. Let’s dig in.


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